资源描述：
3 2007, 13(5):630 634 ChinJApplEnvironBiol=ISSN1006-687X 2007-10-25l :2006-09-06 s :2006-12-31SE S / 7?(2005-GKZX-316)SE S/19 “(2004BA521B01) SupportedbytheSpecialProjectofTechnologyDevelopmentofAcademiesofChinaandtheStateKeySci TechProjectofChinaYT Correspondingauthor(E-mail:shangqmmail.caas.net.cn) =( F h尚庆茂1 张志刚1 董涛1 宋士清1, 2 李晓芬1(1S jY20% , H Vr50%15. “ - 3 j0,v P j0 Ph ) F9 0.5%)1 2v. |BR2.2222 mg,1 mL80% , f ).Efectofepibrassinolideontheheatshocktoleranceandantioxidantmetabolismincucumberseedling.JZhejiangAgricUniv( j ).AnalysisofthechangesofpolyphenolicsubstanceinsoybeaninfectedbySMV3.Soy-beanSci(v S), 2003, 22(3):18618927 LuoGF( Io), CuiJT(a .!), ZhangL(f ), GaoYF(Y).Relationshipbetweensugar, lignincontentandresistancetodownymildewofcucumber.ActaPhytopatholSin(h ), 1997, 27(1):656928 E1 GhaouthA, ArulJ, AsselinA.Antifungalactivityofchitosanontwopostharvestpathogensofstrawberyfruits.Phytopathol, 1992, 82(4):3984022008 MS 3 jS 3 jS SL.? 3 S 3 6, S.S S/ ,$ SK、 S S= 2#S S o、S o20E_“d o l c.S 3 j j 3 、 3 、 j # j 3 6 57T, j 3 $, j 3 “d# ?Z / . aV Y j 3 、 3 、 3 6# 5 S/ 、n1 = 3、 j#5 TV Y 3 jy !v/ g.S 3 jS = 7?,S = |CN13-1315/S,S= |ISSN1671-3990, ,S=Sv16 7, N35, M210.?|:82-973, S ( V. P V I ( 6F24.00).:(050021) 8 FE g 286|S 3 jI :(0311)85818007 .:(0311)85815093Email:editorsjziam.ac.cn634 3 ChinJApplEnvironBiol 13
展开阅读全文
